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Dumb Rules Often Designed to… Make Life Hell for 99% of Customers

 
Anyone will agree that customer service is one of the most important parts of the organisation’s overall strategy to conducting business. Without customers there would not be a business.

Customers will simply pay more and go elsewhere if they are not completely satisfied with the way an organisation treats them.

Recently I came across an excellent blog post about customer service by John Tschohl a well known customer service strategist.

In his post he raised a very important issue which should be considered when setting business rules. This was that organisations should consider the consequences of the their rules on customers otherwise they may lose customers….

Ahmed
BPIR.com



Dumb Rules Often Designed to…

                                                …Make Life Hell for 99% of Customers.


John Tschohl


Too many organizations are so concerned that 1 percent of its customers are going to take advantage of them that they spend 10 times more money making sure that this does not happen and the result is they turn off 99% of their customers. You can make a fortune if the top 99% are over happy.

 Let me give you a few examples:

Many hotels and airlines have security passwords for the Free Internet Service. They have to hire someone to pass out the security code which often does not work. With wireless we are concerned someone might be sneaking outside the building and getting on for free. Many hotels are afraid that someone might enter the hotel and use the wireless for free. The COST and frustration you put customers through to prevent someone getting access to your free wireless outweighs the cost 10 to one and makes life hell for the customers.

I do a lot of snow skiing in Vail Colorado and own several ski weeks at Vail Run Resort. When you check in they have 3 free computers in the lobby anyone can use. They have FREE wireless throughout out the building and in each condo. NO special code is needed. They make it easy to sign on.

I was on a trip to Africa in February. Each hotel had a special access code. The Hilton in Addis Ethiopia was charging $22 a day. Most large hotels do not understand the customer experience. Their goal is how do I fleece my customer out of more money. My client Ethiopian Airlines in the Cloud 9 lounge had a special access code,. but it never worked. I told Solomon Debede the Vice President of Customer Service to remove the security code. Let anyone log on. The support cost and frustration is too great. They shouldn’t be concerned that someone might be standing outside the lounge and get on for FREE. Who cares. So What. All they need to do is focus on a great customer experience for  99% of their customers.

Your single goal each day should be to have over happy customers. Eliminate dumb rules and policies that have no real value, cost money to implement and cost MORE money for a supervisor to enforce. Keep in mind employees love rules, policies and procedures. Many customers don't.

Most governments have crazy forms you have to fill out when you enter the country. The US leads the way. One hundred percent of the immigration/custom forms require you identify your sex. No one can tell what sex you are? Bureaucrats often checked their brains at the door when they got hired.

In Germany, South Africa, Dubai and Holland you just show your passport. All the critical information is on the passport. They all require you to write down your passport number. Why? NO one looks at the form after it is collected.. It is simply a ritual. They hire people to make sure these forms are collected. They hire more expensive people to supervise these employees to make sure the form is filled out. They then dump the forms (I hope)

No consideration is given to speed, convenience, customer experience or cost. Unfortunately this is true of most organizations.

Apple is one of the most valuable companies in the world. Everything in their stores is built around customer experience and speed. Most companies don't want the sales per square foot they have nor the revenue they have. Amazon had a 41% increase in sales in 2011 with $49 billion in revenue.

Both firms value speed, technology, and customer experience. At Apple people are willing to pay a lot more for this. Why not copy these two role models.

The economy is booming for firms that understand the customer experience. Very few firms want more cash than the US Treasury (Apple July 2011) Firms struggling in this economy have often worked very hard to achieve this. If you want more revenue master the service strategy.

Lessons Learned:

  • What rules should be eliminated today?.
  • Which rules and policies have no real value?
  • How much money can be saved by elimination of stupid rules and policies?
  • How many less employees do you need if eliminated?
  • How much can you increase speed?


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Top 8 Customer Services Excellence Best Practices in 2012


Customer service excellence must be provided on the spot. It has to be tailored at the service delivery point to meet a specific customer’s needs at a precise moment in time. Customer service excellence requires the right mix of skills. It requires the knowledge and will to do the right thing - first time, every time - thereby creating intense customer satisfaction. Whatever the size of your organisation; the following summary of 8 best practices and insights are great advice for the development of excellence in customer services:

  1. Focus on emotion, trust and control during customer interactions. (Note: emotions influence what we remember, how we judge service encounters, and the decisions that we make; trust is essential for enduring relationships; and control over our environment is a fundamental human need.
    • Build your organisation’s customer service communications and employee appearance to reflect a platform of trust.
    • Allow customers to be in control, or to have a perception of control, and thereby minimise any uncertainly associated with transactions. (An example of control is when customers have the ability to manage when a service is delivered. An example of perceived control is when airlines post information about flight delays, thus creating a sense of cognitive control for the customer.)
  2. Never compromise on the services that your organisation offers to customers. Take care to actively listen to your customers.
  3. Gather feedback from employees about ways to improve customer service.
  4. Measure how your organisation adds value to your customer’s operations.
  5. Know your customer’s business and the business of your “customer’s customers”.
  6. Shape reward and recognition systems in ways that encourage customer service excellence.
  7. Protect customers from distracting internal tasks and rules, empower employees to put customers (not procedures) first, and never make a customer wait.
  8. Show appreciation towards your customers for rewarding you with their business.

“Quality in a service or product is not what you put into it. It is what the client or customer gets out of it.”,  Peter Drucker

Members: see the BPIR Best Practice Report - “Customer Service Excellence” for a more extensive coverage of this subject

Neil Crawford
BPIR


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Service Excellence Initiatives in Europe

 

Many counties have established frameworks to improve customer service. These are often called “Service Excellence Frameworks” and are usually derived from Business Excellence Frameworks such as Baldrige and EFQM.

To achieve high levels of service excellence organisations need to focus on areas beyond customer delight and customer experience, areas such as service leadership and service planning.
 
Research was  conducted by Jurgita Adomaityte to explore the penetration of Service Excellence initiatives in 34 European countries.

In summary, the findings were:

  • 26 Service Excellence initiatives in 17 countries
  • 17 Countries with no Service Excellence initiative
  • 11 Service Excellence Awards in 9 countries
  • 10 initiatives were limited to certain sectors such as tourism and call centres

To read the full results table click here.

Ahmed Abbas
BPIR.com


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Value creation selling helps your customers succeed

value


Ram Charan, author of “Leaders at All Levels”, describes [1] a new approach to sales that revolves around helping customers to succeed. He calls this value creation selling (VCS).  Successes should be measured in terms of how customers benefit from your help.  The ability to create value for customers will differentiate an organisation from its competitors and attract a fair price paid in return from the customer. Value creation selling includes the following practices:
  1. Understanding the customer’s business by devoting time and energy to learn about it in detail:
    • What are their goals?
    • What financial measures do they employ?
    • How do they create market value?
    • What key factors differentiate their product or service from competitors? 


  2. Utilising new capabilities and tools for learning about how customers go about their business and how you could help them improve.  Staff from key departments must also highly familiar with these customers.  Share information about customers with key personnel and collaboratively decide the best ways to help the customer win.  Build new social networks which lead to frequent interaction among people from differing functional backgrounds.

  3. Knowing your customers and the customer’s customers. Tailor solutions to satisfy your customers' markets by discovering:
    • Who their customers are,
    • What they want,
    • What their problems and attitudes are, and
    • How they make decisions.
    • In order to devise unique offerings for your customer work backward from the needs of the end consumer to the needs of your In order to devise unique offerings for your customer work backward from the needs of the end consumer to the needs of your customer.


  4. Value creation selling generally requires longer cycle times to produce an order and to generate revenue. Therefore it requires patience, consistency and the development of high levels of trust with customers. Two-way information exchanges will be far deeper and lead to increased credibility.

  5. Redesign recognition and reward systems to encourage the behaviours needed to make the value creation selling approach more effective.  Members of the sales team in other functional areas must also be recognized and rewarded in proportion to their contribution.

[1] Charan, R., (2010), Profitable Growth, Leadership Excellence, Vol 27, Iss 11, pp 3-5, Executive Excellence Publishing, Provo,

Neil Crawford
BPIR

Members can read the full article by clicking here


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Tips for Customer Service

customerservice

Poor customer service including, indifferent attitudes, lazy or sloppy service and lack-lustre follow-up are extremely damaging for an organisation’s reputation. Brand value and sales stand to be lost due to poor credibility and loss of trust. Tessa Hood, managing director of Changing Gear, offers the following important tips [1] for delivering strong customer service:
  1. Never compromise on the service offered to customers. They trusted your organisation when they purchased your products or service. They will feel let down whenever that trust is not respected. 
  2. Gather feedback from employees concerning ways to improve customer service. Staff will appreciate their expertise and contributions being valued. These contributions often closely match the expectations of customers.
  3. Monitor and document customer services challenges, actions taken, and results achieved. It is helpful for customers to understand the successes that have been achieved on their behalf  and also for managers to acknowledge excellent results achieved by their teams.
  4. Ensure that staff appearances are of a high standard. Good first impressions are very important.
  5. Actively listen to customers. Keep eye contact and engagement with customers while striving to be absolutely authentic.
  6. Encourage staff and teams to develop wider networks. Networks can enhance and organisation’s reputation and lead to new prospects more economically than via advertising.
  7. Utilise the power of online branding. Use high quality content and links.
  8. Develop a strong people brand. Put a face on the organisation that both clarifies its brand and makes it stand out from the crowd.

[1] R11102 Hood, T., (2011), Powerful service, Director, Vol  63, Iss  11, p 20, Institute of Directors, London

Members can read the full article by clicking here

Neil Crawford
BPIR


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