Employee Development at an award winning seafood restaurant chain

Internal and external training at JUMBO, a Singapore based seafood restaurant chain and winner of the 2015 SPRING Singapore Quality Award for People Excellence, ensured that employees were equipped with the skills and competencies to perform their job. When skill gaps or needs were identified, internal training was established to develop soft skills and/or hard…

BPIR Categories

9.4.1 Align employee & organisation development needs
9.4.3 Deliver education and training